Ingredients
Apricot halves (1can), bisquick (1cup), butter softened (1tbsp.), milk (1/3 cup), nutmeg (1/4tsp.), brown sugar (1tbsp.) and ice-cream for serving.

Method Of Preparation:-
First of all heat the oven to 400 degrees. Take a bowl. Mix bisquick, milk, nutmeg, brown sugar and butter in it. Mix it thoroughly with a fork or a blender to make a batter. Now take an ungreased pan. Spread the batter in the pan. Now pour apricot with syrup over the batter. Bake it at 400 degrees for about 20 – 30 minutes. When the cobbler gets ready then serve it warm with ice-cream. This is very delicious and easy to prepare.

Serving – 4 to 6