Ingredients
Low fat baking mix (3c), splenda (1/4c), brown sugar (1/4c), dried fruit, raisins (1/2c), egg (1large) and sugar (2tbsp).

Method Of Preparation:-
First heat the oven to 4400 degrees F. Take a large bowl. Mix baking mix, sugar, egg and raisins until it gets moistened. Make the dough of this mixture and then roll the dough on the surface, dusted with baking mix to coat the dough. After coating, roll the dough into 9 inches circle shape. Cut 12 circular pieces with cutter. Take an ungreased cooking sheet. Arrange the circular shaped dough on cookie sheet about 2 inches apart. Use beaten eggs for brushing the top and then sprinkle the sugar on it. Now place the cookie sheet in an oven and bake it in preheated oven for about 12-14 minutes or until it gets golden brown.These are good for your health as they have low fats.

Number Of Servings – 12 scones