Ingredients
1. Prawns (2)
2. chicken breast (1)
3. black olives (2)
4. fresh basil (1sprig)
5. all dried ham (3rashers)
6. vinaigrette (10ml)
7. grain mustard (1/2tsp)
8. cherry tomatoes (2)
9. lemon juice (for seasoning)
10. salt and pepper (to taste)
11. lettuce leaves (a few)

Method of preparation:-
1. Take chicken breast, roast it and then cut the chicken into 4 to 5 pieces. Keep the chicken slices aside. Boil the prawns and then season them with lemon juice, salt and pepper.

2. Take a serving salad dish; place the seasoned prawn, roasted chicken, ham with basil and lettuce on it. Decorate the salad with cherry tomatoes and olives.

3. Take grain mustard and mix it with vinaigrette and then sprinkle this mixture over the non-veg. salad. Now the salad is ready. Serve it on the lettuce leaves.