Italian Style Monkfish Recipe
Category: Fish Recipes, Italian RecipesIngredients Monk fish sliced into 2cm thick pieces (200gms), olive oil (3tbsp), dried mixed herbs (2tsp), finely sliced, beef steak tomato (1), peeled and finely sliced shallots (2), finely sliced fennel bulb (1/2), sliced, blanched and refreshed baby salad potatoes (250gms). Method Of Preparation:- First heat the oven to 200 degrees C or 400 degrees F, Gas mark 6. Take a shallow ovenproof ...
