Ingredients
1. Apples, peeled and diced (2c)
2. all purpose flour (1c)
3. cinnamon (1/4tsp)
4. salt (1/2tsp)
5. baking soda (1/2tsp)
6. sweetened condensed milk (6tbsp)
7. almond extract (1/2tsp)
8. white sugar (1/2c)
9. water (1/2c)
10. butter flavored shortening (1/4c)
11. butter (1/4c)
12. eggs (2)

For Frosting:-
1. Butter (1/4c)
2. cream cheese (4 ounce)
3. vanilla extract (1/2tsp)
4. powdered sugar (1 3/4c)
5. cup heavy cream (2tbsp)

Method of preparation:-
1. First heat the oven to 350 degrees F. Take a cake pan of 8*8-inch, grease it and keep it aside. Take a small saucepan, melt butter and shortening in it and then add water in it. Keep it to boil and the take off the pan from heat.

2. Take a large bowl, mix flour, salt, cinnamon, baking soda and sugar in it. Add this flour mixture into the butter mixture with almond extract, apples, eggs and condensed milk. Mix all these ingredients properly and then pour this mixture into the greased pan.

3. Place the pan in oven and bake it for about 25 minutes at 350 degrees F. Bake it until the tooth pick inserted in the center comes out clean.

4. Now to prepare frosting, take a bowl, beat butter, cream cheese, powdered sugar, heavy cream and vanilla in it until the mixture becomes light and fluffy. Then spread it on warm cake and serve it.

Number of servings – 12