Ingredients
1. Flour (3/4c)
2. baking powder (1/4tsp)
3. salt (1/4tsp)
4. soda (1/2tsp)
5. cocoa (1/4c)
6. egg (1)
7. brown sugar, firmly packed (1/2c)
8. sugar (1/2c)
9. margarine or shortening (1/2c)
10. chopped nuts (1/2c optional)
11. chocolate chips (1c)
12. vanilla (1/2tsp)
13. quick oats (1c)

Method of preparation:-
1. Take a bowl, sieve flour, baking powder, salt, baking soda and cocoa in it and then keep it aside.

2. Take another bowl, blend sugar, brown sugar and shortening in it and add egg in it. Beat it until it becomes light and fluffy. Then add flour mixture in it and mix it well. Mix vanilla, oats, chocolate chips and nuts in it.

3. Take a cookie sheet and grease it. Place the mixture on the sheet by teaspoon. Place the sheet in oven and bake it for 10 to 12 minutes until the cookies become crispy at 350 degrees F.

4. When the cookies get ready then take them out from oven and keep them to cool and then store them in a container.