Ingredients
1. 6 1/2 ounce tuna
2. 8 ounces frozen peas
3. 1 cup Rice
4. 1 can cheddar cheese soup
5. Potato chips

Directions
1. Cook the rice according directions on the pack.Take an ungreased 1 1/2 quart casserole baking dish. Drain tuna and spread on the bottom of it.

2. Spread cooked rice over it and pour the cheddar cheese soup over rice. Top with peas and crushed chips. Cover the dish and place in a preheated oven at 350 degrees for 30 minutes.The dish is ready to serve.