Ingredients
1. 1 can tuna in water
2. 2 cups milk
3. 1/2 cup chopped celery
4. 2 medium onions (chopped)
5. 3 tbsp Bisquick
6. Salt to taste
7. 3 tbsp butter

Directions
1. Heat a pan on medium heat and melt butter in it. Put onions & celery in it cook for a minute. Remove from heat.

2. Add Bisquick and salt. Blend and mix nicely. Now add milk. Simmer on medium heat till the mixture thickens.Blend in tuna and simmer some more. Serve with rice, bread or noodles.