Ingredients
1. Sliced bananas (4)
2. melted butter (4tbsp)
3. chopped pecans (1/2c)
4. brown sugar (1/2c)
5. banana cake mix (1pkg)

Method of preparation:-
1. First heat the oven to 350 degrees F. Take two pans, grease and flour these pans. Mix brown sugar and butter, smear evenly between the 2 pans. Take chopped pecans, sprinkle them over both sugar mixtures and then keep the banana slices over each.

2. Now prepare the cake mixture and then divide it into two pans. Place the cake pans in the preheated oven and then bake for 30 to 35 minutes or until the tooth pick inserted in the center of the cake comes out clean. Turn the cake upside down on a platter and then remove the cakes carefully from the pans.