Recipes

Chocolate Biscuit Cake Recipe

Category: Indian Recipes

Ingredients
1. Marie Biscuit (1packet)
2. caster sugar (6tbsp)
3. coffee decoction (1c)
4. drinking chocolate powder (2tbsp)
5. butter (6tbsp)
6. Nuts and dry fruits

Method of preparation:-
1. Take a bowl, cream the butter and sugar in it until it gets fluffy. Blend it in the chocolate powder.

2. Take coffee decoction and dip 4 biscuits in it. Now take a flat tray, place these biscuits in this tray. Spread a little of the butter, chocolate mixture and sugar on these biscuits.

3. Now add another layer of biscuits, repeat the biscuits until all the biscuits get finished. Spread a layer of butter, chocolate mixture and sugar on the last layer of biscuits.

4. Now decorate it with nuts and fry fruits. Place the tray in the freezer and freeze it for about 25 to 30 minutes. Then cut it into pieces.

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