Ingredients
1. Yogurt (200gms)
2. roasted cumin powder (1tsp)
3. chopped green chillies (2)
4. salt (to taste)
5. chopped coriander leaves (2tbsp)
6. cucumbers (2 medium)

Method of preparation:-
1. Take cucumbers, take off the skin and then grate the cucumbers. Squeeze the grated cucumber in muslin cloth to remove the extra moisture.

2. Take a bowl, add yogurt in it and then mix salt, cumin powder, green chillies and coriander leaves in it. Now mix the grated cucumber in the yogurt mixture. Mix it well. Now kakdi nu raitu is ready. Keep it to chill in the refrigerator and then serve it with meal.